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Dinner served at the following times:
Mon 6.00pm-8.30pm
Tue 5.00pm-8.30pm
Wed & Thu 6.00pm-8.30pm
Fri&Sat 5.30pm-9.00pm
Sun 6.00pm-8.30pm
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STARTERS |
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GARLIC BREAD straight from the oven |
5.90
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BRUSCHETTA tomato, red onion, basil & balsamic reduction atop toasted turkish bread |
7.90
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TRIO OF DIPS chef's selection of dips served w lightly toasted turkish bread |
7.90 |
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SPRING ROLLS lightly fried moroccan chicken & camembert cheese w aioli dipping sauce |
11.90 |
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SALADS |
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GLASS NOODLES tender rice noodles w coriander, bean sprouts, onion, capsicum & soy mirin sauce |
11.90 |
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PUMPKIN & BEETROOT roasted honey pumpkin & baby beetroot w spinach, fetta, pine nuuts & tomato
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12.90
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CAESAR baby cos lettuce, bacon, egg, parmesan, croutons & caesar dressing
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12.90
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ADD CHICKEN |
4.0 |
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ADD SEAFOOD prawns, calamari & scallops |
6.0 |
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MAIN MEALS |
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TOM YUM BEEF pan seared beef in tom yum sauce served w asian greens
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15.90
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TIGER PRAWNS succulent prawns tossed through a chilli coconut sauce on steamed rice |
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SMALL |
15.90 |
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LARGE |
21.90
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CALZONE mushrooms, sun-dried tomatoes, parmesan & mozzarella |
15.90 |
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MEAT LOVERS PIZZA beef strips, pepperoni, bacon, meatballs & chorizo w smokey bbq sauce & golden mozzarella |
16.90
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CHICKEN PIZZA marinated chicken, roast capsicum, spanish onion & exotic mushrooms drizzled w minted yoghurt |
16.90
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CALAMARI lightly dusted in szechuan seasoning served w chips, coriander & lime aioli |
16.90 |
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MONGOLIAN BEEF tender beef strips in mongolian sauce served w cous cous |
16.90 |
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CHICKEN RISOTTO creamy risotto w pan seared chicken, bacon & green peas |
17.90 |
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PUMPKIN RISOTTO honey roasted pumpkin, blue cheese, mushroom & garlic |
17.90 |
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CHICKEN SCHNITZEL lightly crumbed breast served w chips & salad |
17.90 |
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ADD PARMIGIANA |
1.0 | |
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ADD OCEANIA garlic prawns, calamari & scallops |
2.0 | |
| CHICKEN FETTUCINE chicken, roasted capsicum, snow peas & corn w a creamy lemon sauce | 18.90 | |
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FISH & CHIPS your choice of battered or grilled, served w chips, salad & tartare |
19.90 |
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TRIO OF SEAFOOD battered fish, panko prawns & szechuan calamari w chips, salad & tartare |
19.90 |
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SEAFOOD RISOTTO tiger prawns & scallops w pesto finished in a creamy white wine sauce |
22.90 |
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SEAFOOD LINGUINI prawns, scallops, calamari, cherry tomatoes & spinach w a hint of chilli |
22.90 |
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PORK CUTLET sweet potato mash, roast garlic vegetables & wasabi plum glaze |
23.90 |
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LAMB SHANKS braised lamb shanks on a bed of mash w roasted baby vegetables & sticky pan juices |
24.90 |
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ATLANTIC SALMON pan seared salmon served on roasted kipfler potato finished w asparagus & hollandaise |
25.90 |
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SENSATIONAL STEAKS weights are approximate |
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300G RUMP |
21.90 |
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300G RIB FILLET |
27.90 |
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400G PORTERHOUSE |
27.90 |
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450G RUMP |
28.90 |
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250G EYE FILLET |
29.90 |
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served w your choice of: mushroom, pepper, gravy or dianne sauce; creamy mash & vegetables or chips & salad |
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TOPPERS |
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CRISPY ONION RINGS |
4.90
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PAN FRIED GARLIC PRAWNS |
6.90
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SIDES |
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BOWL OF CHIPS |
4.90 |
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STEAMED SEASONAL VEGETABLES |
4.90 |
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GARDEN SALAD |
6.90 |
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SPICY POTATO WEDGES |
7.90 |
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